Fruity condiments – try something different!

Usually, we associate fruit with something sweet like cakes and desserts and occasionally we’ll use fruit in salads but have you ever thought of using fruit as a savoury sauce to go in your burger buns or as a dip to serve with your chips.
Below, we’ve picked 3 sauce/dip recipes featuring a fruit which we hope you’ll try!

Spicy Peach BBQ Sauce

The ripe juicy peaches add just the right amount of sweetness to this delicious and spicy BBQ sauce. This is perfect as a serving sauce on the side or use it as a glaze on pulled chicken or grilled pork chops.

Recipe source: a A pinch of  Nom, Find the recipe here 

Blueberry Ketchup

This unusual ketchup has all the sweet and tangy characteristics of tomato ketchup while the blueberries gave it a more jelly-like texture and bright, fruity flavour that opens the door to a wide variety of uses. Best served with sweet potato fries or pork chops.

Recipe source: Serious Eats, Find the recipe here 

Pineapple Sauce

This pineapple sauce is really versatile and can be used as a dipping sauce, glazes for meats and fish, a salad dressing, and as a dessert sauce. You can make different variations of this sauce by adding different fresh chilli’s if you like it hot or even adding rum, for an extra delicious dessert sauce.

Recipe source: Whiskaffair, Find the recipe here