What to make with your box contents w/c 13 April

Be creative and adapt recipes to suit what you have in your fridge and store cupboard.

Courgette rotolo with lemon herb ricotta stuffing

Total time: 35 mins

Serves 6

A light entertaining dish that brings the wow factor to your table

Recipe source: Olive magazine, find the recipe here

Creamy mushroom and leek pasta

Total Time: 25 mins

Serves 6

A delicious creamy pasta dish that is perfect for a midweek family meal.

Recipe source: Natasha’s Kitchen, find the recipe here

Slow roasted baked onions

Approx Time: 1 hour

Serves: 4

This baked onion side dish is easy to make, serve with ham, turkey, or beef roast.

Recipe source: Kevins Cooking, find the recipe here

 

Tomato and roasted pepper salad

Time: 55 mins

Serves 4 as a side dish

Simple but full of flavour – choose a variety of tomatoes for extra taste

Recipe source: House and Garden; find the recipe here

Garlic parmesan broccoli and potatoes in foil

Total time: 25 mins

Serves  4

The easiest, flavour-packed side dish EVER! Wrap everything in foil, toss in your seasonings and you’re set!

Recipe source: Damn Delicious, find the recipe here

Chocolate orange banana bread

Total time: 1 hour

Cuts into 12 slices

This is a great recipe to make with children. It’s relatively simple to make, using justtwo bowls and no special equipment as everything is mixed by hand.
Recipe source:  My fussy eater, find the recipe here